
How to brew great coffee with the Clever Dripper
Unsure about immersion vs pour‑over? It doesn't matter. The Clever Dripper is a great place to start and gives you the best of both worlds. Your Coffee101 guide will keep things simple and have you brewing great coffee in no time.
​
Rest assured: you don’t need a coffee degree, barista skills or expensive gear to get great results with a Clever Dripper at home.
​
Read on to find out all about the Clever Dripper, or click the buttons below to go straight to what you need and the 8 Steps to brewing great Clever Dripper coffee at home
What you need to get started
You don’t need a complicated or exspensive set‑up to make the Clever Dripper work for you. Here’s what's needed:
​
-
Clever Dripper
-
Size small or large, either is fine; just pick one that matches your usual mug size.
-
-
Filter papers
-
The size that fits your Clever (usually standard #4 papers for the large).
-
(Rinsing them with hot water before brewing helps remove any papery taste).
-
-
Fresh coffee beans
-
Any decent medium or medium‑dark roast is a good starting point.
-
Whole beans are best so you can grind just before brewing.
-
-
A basic hand grinder or entry‑level burr electric grinder.
-
Aim for a “medium” grind – a bit finer than cafetiere, a bit coarser than supermarket “filter” coffee.
-
- Any kettle will do as long as it pours well; a gooseneck is nice but not essential.
-
Letting the water cool a few seconds after boiling makes it esier to be precise with your pouring.
-
-
Scales (recommended)
-
Kitchen scales are enough. Coffee Scales measuring to 0.1g and with a built timer are ideal.
-
Scales make it easy to repeat a recipe once you find one you like.
-
-
Timer, your phone works perfectly well.
​
Although you can use
​
​
8 Steps to great Clever Dripper Coffee
Use the base recipe and these 8 steps will brew you some delicious home coffee:
​
Step 1. Choose some great beans, grind you coffee and have it ready to pour into the Clever Brewer.
Step 2. Place the paper filter in the Clever Dripper and rinse it with hot water. Swirl, then discard the rinse water.
This pre‑heats the brewer which theoretically helps, but probably doesn't make an aprreciable difference. However it also usefully rinses the filter paper and to remove any residual paper flavours.
Step 3. Stand the Clever Dripper on a weighing scales and pour in your chosen weight of boiling water
Step 4. Add your ground coffee to the water in Clever Dripper and start your timer
Give the coffee a gentle stir unti there's no dry coffee ledt floating on the water. 2–3 slow stirs with a spoon is enough to make sure everything is evenly saturated.
​
Step 5. Leave it alone until the timer reads 2 minutes.
Step 6. At 2 minutes, give the brew one gentle stir or slowly swirl the Clever Dripper, then place the Clever on your mug or jug. The valve opens and the coffee will start to pour into your mug. Let it drain completely. This usually takes 30–60 seconds.
While its steeping why not read the 'Coffee101 How to taste your Coffee page'.
Step 7. Once it’s stopped dripping, remove the Clever Dripper and sample your brew to check whether it is too bitter, too sour, or too weak? Make sure to remember your recipe, and write it down if necessary, so that you can repeat as it is or tweak to refine your recipe next time you brew.
​
Step 8. Enjoy your coffee.
​
​
The Clever Dripper is a great starting point
- Here's why
​
​
The Clever Dripper is simple to use and delivers great results. You pour in coffee and water, let it all steep together, then pop the brewer on your coffee mug, or a jug, and it drains cleanly through the paper.
Although the Clever Dripper is basically an immersion brewer it also works as filter brewer so you get the best of both worlds with:
-
The fuller body and forgiving nature of immersion (like a cafetiere).
-
The cleaner cup and easier clean‑up of paper filter coffee.
Compared to a cafetiere, the Clever Brewer gives you:
-
Less sludge in the cup.
-
A bit more clarity to the flavour.
-
No need to fight the plunger or rush to pour everything out.
Compared to a V60 or other pour‑over cones, it is:
-
Much more forgiving of imperfect pouring.
-
Less sensitive to tiny grind changes.
-
Easier to learn, because you can mostly “set and forget” during the steep.
​
A simple Clever Dripper recipe
to get you started
This is a straightforward “baseline” recipe you can brew daily and then tweak to taste.
​
​
Base recipe (for one generous mug)
​
-
Coffee: 60 - 75g per litre
​
-
Water: Stand your coffee mug on a weighing scales and pour in and weigh the amount of water it takes to fill your mug to the level you want for your coffee, baring in mind how much milk, if any, you will want to add without over filling your mug.
Usually that's about 300 mls of water in a coffee mug, so for 300g/mls you'd be looking at between 18g and 22.5g of ground offee.
Obviously if you prefer stronger coffee be nearer 22.5 g of ground coffee, taste it and see. If that's too strong try a bit less coffee next time you brew.
(At the risk of stating the obvious 1ml of water weighs 1g. Who knew? So, you can use your weighing scales to measure water volumes.)
Top Tip: For your first brew start with a stronger recipe. You can always dilute your finished brew, but you can't strengthen a weaker coffee. If that's too strong try a bit less coffee next time you brew.
​
-
Grind: Medium fine. It's a bit finer than a cafetiere/French Press grind and probably a little bit finer than most grind charts would sugggest.
A medium fine grind looks and feels like a fine, even sand or very fine granulated sugar, somewhere between caster sugar and table salt.
If you're using the Coffee101 recommended Kingrinder K6 start with the grinder set at 1.0 and go from there.
a
-
Total brew time: 2 minutes.
​​​
The Clever Dripper
-It's worth the shelf space
​
​
The Clever Dripper is more than just a one‑trick brewer. It’s a forgiving way to learn the fundamentals that apply to almost every other method: grind size, brew time, dose, and tasting your coffee so you can adjust next time.
​
If you later decide to explore V60s, flat‑bottom drippers, or even espresso, the skills you’ve been quietly practising with the Clever will come with you. You’ll already be used to weighing, timing, and making small, deliberate changes rather than hoping for the best.
For now, though, you’ve got everything you need to make consistently delicious coffee with a simple bit of plastic and a paper filter. You’re capable of much better coffee at home than you might think – and the Clever is a great place to prove that to yourself, one mug at a time.
​
The Clever Drippers comes highly recommneded by Coffee101. It brews delicious coffee at home and is a great first step into learning to brew at home
​

Top Tip: For your first brew start with a stronger recipe. You can always dilute your finished brew, but you can't strengthen a weaker coffee. If that's too strong try a bit less coffee next time you brew.
Watch the Clever Dripper
​
If you’re the sort of person who likes to watch someone brew while you learn, James Hoffmann's video is well worth the seven and a half minutes it takes to waych.
His video shows each step as it walks you through a simple, repeatable method and explains why each step matters.
How to refine your brew to taste
Once you’ve brewed the base recipe a couple of times, you can start nudging it towards your preferred flavour. The three main dials you can adjust are grind size, brew time, and how much coffee you use for the amount of water.
​
What changes do what?
​
-
Finer grind
-
More extraction, more intensity, but can push things towards bitterness if you go too far.
-
-
Coarser grind
-
Less extraction, lighter body, but can taste sour or weak if too coarse.
-
-
Longer steep time
-
More extraction, more body, potentially more bitterness.
-
-
Shorter steep time
-
Less extraction, lighter, can taste sharp or “underdone”.
-
-
More coffee for the same water
-
Stronger, heavier, more “punchy”.
-
-
Less coffee for the same water
-
Lighter, easier‑drinking, but can feel thin if you go too low.
-
​​
Clever Dripper Brewing FAQs
(Common issues and simple fixes)
Q. What should I do if my coffee tastes bitter, harsh, or a bit ashy?
A. Grind a little coarser or shorten the steep by 20–30 seconds.
Q. What should I do if my coffee tastes sharp, sour, or like it’s 'under‑ripe'?
A. Grind a little finer or extend the steep by 20–30 seconds.
Q. What should I do if my coffee is okay, but seems weak and watery?
A. Add a bit more coffee by adding 1-2g more next time you brew.
Q. What should I do if my coffee is too intense or heavy for my taste.
Use slightly less coffee (1-2g less) next time you brew or add a splash of hot water to the finished cup.
Cleaning, care, and making your Clever Brewer last
The Clever is low‑maintenance, but a tiny bit of care goes a long way towards keeping your coffee tasting as good as it should.
​
After each brew:
-
Discard the filter and grounds.
-
Rinse the Clever with hot water, opening the valve a couple of times so it stays clean.
-
Let it air‑dry with the lid off.
​
Every so often (depending how often you brew):
-
Wash it with mild washing‑up liquid and rinse thoroughly.
-
If you notice any build‑up or lingering smells, soak the plastic parts in warm water with a bit of baking soda, then rinse well.

